SPREADS, BOARDS & PLATTERS

It’s entertaining season and I’m offering snack boards to help you out! I’ve put together some enticing samples, and a basic ‘menu’ so you know what sort of spread I can put together for you.

I’ve also teamed up with Mike at Cherry Hill Woodworks (see his work on Facebook & Instagram) to offer his beautiful live-edge boards, as a base for my treats! Contact either of us to arrange a purchase of one of his boards and toppings from me, and enjoy your new board long after the spread is gone.

If you have your own board/ platter/ tray you want to use, just let me know; if it’s too big to travel, I can bring the ingredients to you and build the spread on location. Otherwise, the foods are prepared on a sturdy, coated cardboard tray.

Need something bigger? Contact me and we’ll arrange it! Want something smaller? I can do that, too.

Want to customize?

Take out the nuts? Not use pork? Add veggies or more cheeses?

Contact me and we’ll arrange that.

Add homemade bread to any board $5 (ciabatta, crusty Italian loaf, crusty hearth bread w/ olives)

Add nuts/dried fruit to any board $3 (and up)

(any remaining breadsticks/ crostini/ bread not placed on the board will be included)

Cheese & Crackers (B) w/ bread

Cheese & Crackers (A) $25

  • Old cheddar
  • Havarti or friulano
  • Crisps (homemade crackers: cranberry & pumpkin seed; currant & sunflower seed)
  • Grapes

Cheese & Crackers (B) $30

  • Old cheddar
  • Havarti or friulano
  • Crisps (homemade crackers: cranberry & pumpkin seed; currant & sunflower seed)
  • Grapes
  • Genoa salami
  • Nuts & dried fruits
Mediterranean (A)

Mediterranean (A) $35

  • Friulano
  • Chevre (w/ herbs)
  • Genoa salami
  • Prosciutto-wrapped breadsticks
  • Crostini
  • Mixed olives
Mediterranean (B)

Mediterranean (B) $50

  • Friulano
  • Chevre (w/ herbs)
  • Genoa salami
  • Prosciutto-wrapped breadsticks
  • Crostini
  • Mixed olives
  • Fig jam
  • Nuts & dried fruits
  • Grapes
Classic Charcuterie

Classic Charcuterie $60

  • Old cheddar
  • Friulano
  • Havarti w/ chilis
  • Cured sausage
  • Dried pepperette sticks
  • Genoa salami
  • Mixed olives
  • Cornichon
  • Breadsticks
  • Crisps (homemade crackers: cranberry & pumpkin seed; currant & sunflower seed)
Winter Charcuterie Board

Winter Charcuterie Board $60

  • Friulano
  • Chevre (w/ herbs or cranberries)
  • Cured sausage
  • Prosciutto-wrapped melon
  • Prosciutto
  • Crostini
  • Grapes
  • Pomegranate

 

Everything Appetizer Board
Everything Appetizer Board

Everything Appetizer Board $55

Cheeses, fresh fruits, homemade crisps, meats, pickles, nuts… everything! Add homemade bread for $5 or customize in other ways to suit you; contact me to discuss.

Veggies & Dips $20 (& up)

(not pictured yet!)

  • Mixed veggies (including carrot, peppers, cucumber)
  • Mini jar of hummus
  • Mini jar of yogurt dip
  • Crostini