The good news is that this rinsed quinoa that I dried in the oven looks great spread on the baking sheet. The bad news is that when I took the rinsed and dried grains to the next step to puff them in a heavy pot on the stovetop it didn’t work at all. #kitchenfail #puffedquinoa #driedquinoa #itdidntwork

The good news is that this rinsed quinoa that I dried in the oven looks great spread on the baking sheet. The bad news is that when I took the rinsed and dried grains to the next step to puff them in a heavy pot on the stovetop it didn’t work at all. #kitchenfail #puffedquinoa #driedquinoa #itdidntwork

View on Instagram https://ift.tt/2v5TS31

Leftovers strike again! Over the weekend I ordered in some Indian curries, including aloo gobi which is one of my favourites. But there was more than we could eat, so I made this salad the following day: crispy iceberg with cucumber tossed in a little balsamic vinaigrette, the leftover potatoes/cauliflower/sauce on the salad bed, topped with some raita I’d stirred together. A few sunflower seeds on top for crunch, and lunch was ready. And delicious. The slightly sweet balsamic offset the spices of the curry, and the crunchy lettuce & seeds worked with the soft vegetables. The yogurt sauce went with everything! #leftovers #leftoversforlunch #noleftovers #leftoversreinvented #aloogobi

Leftovers strike again! Over the weekend I ordered in some Indian curries, including aloo gobi which is one of my favourites. But there was more than we could eat, so I made this salad the following day: crispy iceberg with cucumber tossed in a little balsamic vinaigrette, the leftover potatoes/cauliflower/sauce on the salad bed, topped with some raita I’d stirred together. A few sunflower seeds on top for crunch, and lunch was ready. And delicious. The slightly sweet balsamic offset the spices of the curry, and the crunchy lettuce & seeds worked with the soft vegetables. The yogurt sauce went with everything! #leftovers #leftoversforlunch #noleftovers #leftoversreinvented #aloogobi

View on Instagram https://ift.tt/2uuxCPY

Did you know about this?!Available in any dollar amount, it makes a great gift for a local friend. This one is being gifted to a family expecting a baby, and I’m so excited to have been asked to help celebrate in this way! Congrats! (contact me for details)

Did you know about this?!Available in any dollar amount, it makes a great gift for a local friend. This one is being gifted to a family expecting a baby, and I’m so excited to have been asked to help celebrate in this way! Congrats! (contact me for details)

View on Instagram https://ift.tt/39Y5Km6

Look at this after school rainbow snack! Made from leftovers (both what came home in lunchboxes and what was in the fridge from the previous night’s dinner) plus the addition of a freshly sliced apple. And served alongside some bakery croissants provided by one of the grandmas. It went down a hit! #afterschoolsnack #leftoverssnack #nowaste #rainbowsnack #snacksforkids

Look at this after school rainbow snack! Made from leftovers (both what came home in lunchboxes and what was in the fridge from the previous night’s dinner) plus the addition of a freshly sliced apple. And served alongside some bakery croissants provided by one of the grandmas. It went down a hit! #afterschoolsnack #leftoverssnack #nowaste #rainbowsnack #snacksforkids

View on Instagram https://ift.tt/2T7rndf

Do you assemble lunch by combining bits and pieces from the fridge, deciding as you go which ingredients will work together and which don’t? I often do, and it turns out like this. More about it on my blog: allfoodthoughts #freshlunch #impromptulunch #leftoversforlunch

Do you assemble lunch by combining bits and pieces from the fridge, deciding as you go which ingredients will work together and which don’t? I often do, and it turns out like this. More about it on my blog: allfoodthoughts #freshlunch #impromptulunch #leftoversforlunch

View on Instagram https://ift.tt/39OmNXJ

Lunch salad

This is how I make lunch some days: a small spoonful of hummus, mixed with a little olive oil and…

My husband’s birthday is this weekend, but we celebrated with his family last weekend… which pretty much double greats because we’ll celebrate again on his actual birth date. His last week’s choice: pecan pie. #birthdaytreats #birthdaydessert #pecanpie #homemadepecanpie

My husband’s birthday is this weekend, but we celebrated with his family last weekend… which pretty much double greats because we’ll celebrate again on his actual birth date. His last week’s choice: pecan pie. #birthdaytreats #birthdaydessert #pecanpie #homemadepecanpie

View on Instagram https://ift.tt/2wjpoL5

This is some of the tortellini we made last week: not bad for our first time, kids and adults together. I think ravioli will be next.

This is some of the tortellini we made last week: not bad for our first time, kids and adults together. I think ravioli will be next.

View on Instagram https://ift.tt/2vr5aP8

This is the start of how I make my lunch sometimes. Details coming to the blog next week. #hummusdressing #lunchsalad #impromptudish

This is the start of how I make my lunch sometimes. Details coming to the blog next week. #hummusdressing #lunchsalad #impromptudish

View on Instagram https://ift.tt/2SF6cPh

This is one of my favourite bowls. It’s big, thick, and heavy. And old. My mom has had it for more than thirty years.

This is one of my favourite bowls. It’s big, thick, and heavy. And old. My mom has had it for more than thirty years.

View on Instagram https://ift.tt/2tJUESm