vegetable forward recipes, cooking inspiration, and, well, my food-focused thoughts
What’s caramel apple season? I checked with a friend and she said apple everything until November, and the popular opinion on the internet seems to be that caramel apples are a halloween special. I would have guessed their season was over, having made way for themed halloween treats. Either way, I made some this week: thick caramel on tart apples, dipped in chopped pistachios or toffee pieces skor bar without chocolate). I don’t know whether or not it’s their time, but they hold up well in the last week of October!