Who loves eggnog? If you also enjoy ice cream, and have an ice cream machine, this recipe is for you!…
Fennel-clementine salad
Winter is citrus season, yes, but also the time for fennel. And pomegrante! So what better way to celebrate these…
any-way-you-like cookie bars
Are you looking for a delicious, simple-to-make, yet impressive treat? That’s customizable, whether you like mini marshmallows and crushed candy…
Halloween night in
Many of my family’s snacks, and even weekend lunches, look like this! (The boards below! Not the candies above!) And…
deep-crust, rye-added, no-pie-pan pumpkin pie… with granola topping
At this time of year I start baking with pumpkin. Admitedly, I normally buy the canned pumpkin puree that’s readily…
my recent cake mishap!
Sometimes when you bake a cake this just happens, even though everything else went right! The good news is it…
Shana tova!
Shana tova! Admittedly, the Jewish new year is not my celebration, but my husband’s; but I do like to celebrate…
I brought all this in from the garden yesterday: beans, carrots, squash, chives, basil, tomatoes, parsley. #backyardgardening #backyardvegetablegarden #grownathome #butternutsquash #carrots🥕 #organicvegetables #organicgardening
View on Instagram https://instagr.am/p/CFMu297hbqM/
I’d been in the mood for cupcakes for about a week so I finally made some: chocolate cupcakes with cinnamon-fig buttercream. Just right. #chocolatecupcake #rosettes #buttercreamrosettes #everdaydessert #anydaysesserts #homebaking #figandcinnamon #figjam #torontofoodblogger
View on Instagram https://instagr.am/p/CFIPVlEhL8U/
biscuits
I don’t know about you, but at my house biscuits are a hit. Tea biscuits, if you prefer that name.…